Mexican restaurant on the Upper West Side, inspired by the traditions of Jalisco

Covacha brings the flavors of Western Mexico to Columbus Avenue
with warm hospitality and space for lunch, brunch, dinner, and private events.

A Michelin Guide and Bib Gourmand neighborhood restaurant on the Upper West Side

Inspired by the ranchos of Western Mexico and the milpa tradition, Covacha reflects artisanal processes, small-batch producers, and traditional recipes passed down through generations, alongside a curated selection of Mexican spirits and natural wines.