Each year, the Michelin Guide highlights the restaurants shaping the dining scene in New York City—and 2023 was no exception.
As part of this broader recognition, platforms like Resy compiled guides featuring Michelin-starred restaurants and Bib Gourmand selections across NYC, bringing together a wide range of dining experiences across the city.
Within this landscape, Covacha stands as part of the group of Michelin-recognized restaurants contributing to New York’s evolving food scene.
Located on Columbus Avenue in the Upper West Side NYC, Covacha represents a different perspective within that list—focused on regional Mexican cuisine, particularly the traditions of Jalisco, and a menu shaped by ingredients, culture, and technique.
Being part of the Michelin Guide New York conversation is not just about individual recognition—it reflects a broader moment in NYC dining, where diverse cuisines and regional approaches are gaining visibility across the city.
For those exploring Michelin restaurants in New York City, Mexican restaurants on the Upper West Side NYC, or dining near Central Park and the American Museum of Natural History, Covacha is part of that larger story.
👉 Explore the full Resy guide here:
https://blog.resy.com/2023/11/michelin-new-york-2023/